Delivery & Service Information

• Delivery: 15% service charge, requires a minimum $300 order & 5-day notice (based on driver availability).
• Full-Service Events: 25% service charge
  
• All service charges are disbursed to hourly team members.

Contact Catering Director, Amy Tolzman
[email protected] | 612.240.1503

• v - vegetarian
• gf - gluten free
  

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Robust & Savory (Limited Time Offer)

Slow-Smoked Brisket Chili, One-Pound Loaded Baked Potatoes & Honey Buttered Cornbread Muffin Tops
​✔️ Includes Sour Cream, Shredded Cheddar, Double Smoked Bacon, Red Onion, Pickled Jalapeño, Butter, and Crackers
​✔️ Offer includes bowls, plates, cutlery, napkins, wet naps, and serving utensils

• Serves 20 Guests
• $309.99

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Starters (Fresh Veggies, Fresh Fruit, and BBQ Dusted Cheese Bites require a 72-hour notice.)

• Fresh Veggies & Dill Dip
  Carrots, Celery, Cucumbers, Red Bell Pepper & Cauliflower
  Serves 20-25 | $57.99
• BBQ Dusted Cheese & Hot Link Bites
  Ellsworth White Cheddar Cheese Curds, Smoked Hot Link & House-Made Spicy Pickle, skewered and dusted with BBQ Rib Rub
  30 Skewers (Serves 10-15) | $50.99
• Fresh Fruit & Southern Charm Dip
  Seasonal Fruits Served with House-Made Southern Charm Dip
  Serves 20-25 | $79.99​

• Smoked Chik’n Wings & House-Made Ranch
  40 Hickory Smoked Chicken Wings tossed in Your Choice of BBQ Sauce or Dry Rub
  Serves 15-20 | $58.99
• Smoked Rib Tips & Quick Cukes
  Slow Smoked Rib Tips drizzled with Jimmie's Original "Zesty & Sassy" BBQ Sauce, cut into bite-size pieces, served with Quick Cukes
  Serves 15-20 | $63.99

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Salads (72-hour notice required for Garbanzo Salad)

• Great Garbanzo Bean Salad
  Chickpeas, Party Corn, Roasted Red Pepper, Jalapenos, Tomatoes, Fire-Grilled Red Onion, Shredded Carrots, Cucumbers in a Tangy Vinaigrette
  Half Pan (Serves 25-32) | $40.99
• Farm Fresh Salad with House-Made Ranch
  Romaine Lettuce, Cheddar Cheese, Party Corn, Tomatoes, Pickled Red Onion & Tangy Cole Slaw
  Half Pan (Serves 10-12) | $29.99​

• Individual Vegetarian Salad with House-Made Ranch
  Romaine Lettuce, Cheddar Cheese, Party Corn, Tomatoes, Pickled Red Onion & Tangy Cole Slaw
  $7.99 each
• Individual Vegan Salad with House-Made Tangy Vinaigrette
  Romaine Lettuce, Party Corn, Tomatoes, Pickled Red Onion & Tangy Cole Slaw
  $7.99 each

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BBQ Sliders (Available Unassembled)

Choose from Smoked Chopped Chik’n, Slow Smoked Pulled Pork, Seasoned Hand-Rubbed Beef Brisket (+$1), or Memphis Combo (Pork & Brisket with Texas Hot Link in BBQ Sauce). Served on a toasted Brioche Slider Bun.
$3.79 each

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BBQ Party Packages (Available for groups of 20+ guests, served buffet-style)

Perfect for weddings, corporate events, and large gatherings!

All Packages Include: 
​✔️ Paper goods, serving utensils & BBQ sauce
✔️Ribs served unsauced (ask to have them slathered in Dixie Red Sauce!)

• Add a 2nd Legendary Side for $2.00 per person
  
• Add a 3rd Legendary Side for $1.49 per person
  
  • Individually packed meals available (+$1.50 per entrée) ​

BBQ Entrees

• The "All American" BBQ
  3 Smoked Ribs, 2 Smokehouse Meats, 1 Legendary Side & Honey Buttered Cornbread Muffin Top
  $22.49/pp (Brisket +$1)
• Jimmie's Smoked Ribs
  5 Smoked Ribs, 1 Legendary Side & Honey Buttered Cornbread Muffin Top
  $19.49/pp
• Smokehouse Duo
  2 Smokehouse Meats, 1 Legendary Side & Honey Buttered Cornbread Muffin Top
  $17.49/pp (Brisket +$2)
• Rib & Smokehouse Meat
  2 Smoked Ribs, 1 Smokehouse Meat, 1 Legendary Side & Honey Buttered Cornbread Muffin Top
  $16.49/pp (Brisket +$2)
• Go Hog Wild
  Half Pound of Pulled Pork, 1 Legendary Side & Honey Buttered Cornbread Muffin Top
  $12.49/pp

Smokehouse Meat Options (Served Naked Unless Noted): 

• Texas Beef Brisket (+$2/serving) – gf
• Pulled Pork – gf
• Chopped Chik’n – gf
• Memphis Combo (Brisket, Pork, Hot Link in BBQ Sauce) – gf
• Smoked Hot Link – gf
• Smoked Rib Tips (with Jimmie's Zesty & Sassy BBQ Sauce) – gf
• Smoked Chicken Quarters (Regular or with Chicago Blue Sauce) – gf
• Smoked Chicken Wings (Dry Rub, Buffalo, or BBQ Sauce) – gf

BBQ Sandwiches & Bowls

All served with 1 Legendary Side

• Smokin' Beef Brisket Sandwich – $13.99
• Smokin' Chopped Chik’n Sandwich – $11.99
• Smokin' Pulled Pork Sandwich – $11.49
• Smokin' Memphis Combo Sandwich (Brisket, Pork, Hot Link in BBQ Sauce) – $11.99
• Sliced Hot Link Sandwich – $10.99

Vegetarian & Vegan Options

• Vegetarian BBQ Bowl – $9.99
  • Mashed Potatoes, Mac & Cheese, Slaw, Cheddar, Corn, Garlic Crumbles, BBQ Sour Cream
• Vegan BBQ Bowl – $8.99
  • Sweet Potatoes, Tangy Slaw, Corn, Pickled Red Onions

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Legendary Sides (Quart Serves 6-8 | $13.99 each)

• Creamy Coleslaw – v/gf
• Tangy Coleslaw – vg/gf
• Toasted Almond & Cranberry Slaw – v
• Quick Cukes – vg/gf
• Fire Roasted Sweet Cream Corn – gf
• Mac & Cheese – v​

• Dill Potato Salad – v/gf
• Sweet Potatoes – v/gf
• Mashed Potatoes – v/gf
• BBQ Rice – gf
• Jimmie Beans (Brown & Black Beans, Peppers & Meat in Sweet & Savory Sauce) – gf
• Cornbread Muffin Tops – v ($13.99/dozen)

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Desserts

Beverages

• Chocolate Chunk Cookies – $1.29 each | $13.99/dozen
• Ghirardelli Brownies – $1.99 each | $29.99 (Serves 16-32)
• Homemade Peach Cobbler – $44.99 (Serves 12-24, 72-hour notice)
  
• Red Velvet Cake with Cream Cheese Frosting – $39.99 (Serves 12-24, 72-hour notice)

• Honey Kissed Lemonade – $8.99/gallon
• Fresh Brewed Iced Tea (Sweet/Unsweetened) – $8.99/gallon
• Coke/Diet Coke – $2/can
  
• Bottled Water – $2/bottle

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Legendary BBQ Sauces (All Gluten-Free & No High Fructose Corn Syrup)

• Southern Gal – Sweet brown sugar & molasses (Best with brisket!)
• Dixie Red – Kansas City-style with smoky depth (Great on ribs & pork!)
• Chicago Blue – Tangy & robust (Perfect for chicken!)
• Special Sauce (NEW!) – Oklahoma-style, a family favorite!
• Chicago Fire – Blazing hot blend of cayenne, jalapeno, habanero & ghost peppers

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Extras

• Bottle of Handcrafted BBQ Sauce – $5.99 each
• Toasted Brioche Buns – $12.49/dozen
• Toasted Brioche Slider Buns – $7.99/dozen
• Disposable Chafing Dish Set (rack, pan, 2 sterno) – $15 each
• Serving Tongs & Spoons – $1 each

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Not Sure Where to Start? We Can Help!

Contact Catering Director, Amy Tolzman
[email protected] | 612.240.1503