Old Southern BBQ Smokehouse's original Dixie Red barbecue sauce was awarded the best sauce on the planet in the American Royal Association's "Best Sauce on the Planet" competition. Over 450 competitors entered the worldwide sauce competition, with entries from 36 states and three countries. Dixie Red placed third in the mild tomato category and fourth overall.
For awhile now, people in Hudson have been telling me that I have to try Jimmie's. It's great BBQ, they tweeted me @ DeRushaEats. I thought: Jimmie's...what the heck is Jimmie's? Well, Jimmie's Old Southern BBQ Smokehouse is Dave Anderson's new barbecue concept. What a name, right?
Father's Day is coming up, and for many guys, there's no better way to celebrate than with a platter of smoky meat. Not to be too stereotypical, but dads are usually the ones who do the barbecuing. We give moms a day off, pampering them with breakfast in bed or a nice brunch out, so why not offer Dad the same courtesy?
Dave Anderson, founder of Famous Dave's, is bringing Jimmie's Old Southern BBQ Smokehouse to Minneapolis. It is Anderson's most recent restaurant concept, which has Wisconsin locations in Hayward, Rice Lake and Hudson. The restaurant will open in April in a retail center at 44th Street and France Avenue on the city's west side, succeeding the Chatterbox Cafe, which closed in November.
The original "Famous Dave" is looking to recapture the barbecue magic that made him a household name with his latest restaurant, which he's launched in southwest Minneapolis. Dave Anderson opened the doors on Tuesday to his first Jimmie's Old Southern BBQ Smokehouse restaurant in Minnesota, adding to the three he has in Hudson, Rice Lake and [...]
"Put some pork on your fork and soul in your bowl" is the theme at Old Southern BBQ Smokehouse, now open in Rice Lake. Barbecue aromas greet customers as they enter the doors at 2498 S. Main St. The business opened last Thursday and is owned and operated by David W.
HAYWARD - His newest restaurant venture three weeks old, it was clear Dave Anderson enjoyed being back in the grip of barbecue. "Make sure everybody's got a smile on," Anderson said April 30 to the manager at his newest venture, Jimmie's Old Southern BBQ Smokehouse. Wrapped in an apron and...
